Ninos, my FAVORITE restaurant is hosting a special event.
Friday October 1, 2010
6:00PM
Organic & Biodynamic Wine Dinner
five wines and five courses
Bacon & Onion Tart - Hahn Merlot 2007
Arugula with Mustard Vinaigrette - Fortress Sauvignon Blanc 2008
Butternut Squash Ravioli - Hedges CMS Red 2007
Roasted Cornish Hen - Hahn Meritage 2007
Poached Pears - Montinore Sweet Reserve Riesling 2008
Reservations Required
$60 per person.
Support a great, family owned restaurant!
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